September 2022

HIP Chocolate was born out of a desire to eat high-quality, tasty, creamy vegan chocolate, produced in an ethical and planet-friendly way without compromising on taste.

Bottle Up has been going from strength to strength since lockdowns have been easing throughout Europe, with on-the-go locations opening up and travel booming more than ever before.

Omori UK (Formally Selo UK Ltd) and Delicious Ideas Food Group will be showcasing their collaboration at the upcoming PPMA Show on Stand G20 showing DIFG's packing upgrade to the versatile Leepack RT-110 pouch filling and sealing machine.

Having started our careers in finance, we depended on coffee and sugary energy drinks to get us through the long working days. But after our highs, came the anxiety, jitters & crashing lows....until matcha.

At Delicious Ideas, we work with a variety of brands that contribute to the quest for a better world and community. Whether it’s supporting people, animal welfare, climate etc. – We are humbled and driven to work with each of these brands that consistently strive to be a force for good. It’s September again and we’re looking at Organic Awareness Month – through the lens of biscuits this time! And what delicious biscuits…

BARÚ makes unique chocolate treats known for their inventiveness, such as the first ever chocolate coated mallows with a salted caramel filling. Founded in 2008, it's their mission to make eating chocolate a wondrous and inspiring experience.